covered 2,00€
THE DROGHI BURGER
Served with potatoes* dippers
BURGERSTOCK
€14,00Ingredients: Pantondo*, stocco fish burger***, rosemary cream, grilled potatoes, fried zucchini, bergamot pecorino cheese, sun-dried tomatoes. (allergens: fish, gluten, dairy products)
GOURMET BURGER
€12,00Ingredients: michetta di pane*, sausage* of calabrian pork, caramelized onion, sweet and sour peppers,
CALATI A MARI
€13,00Ingredients: cereal bread*, stuffed roast squid***, salad, tomato, salmoriglio mayonnaise, soft pecorino cheese (allergens: fish, gluten, dairy products)duja cream, provola, barbecue sauce (allergens: gluten, dairy products)
CLASSIC BURGER
€12,00Ingredients: sesame bread*, veal burger*** 200 gr, crispy bacon, tomato, cheese cream, salad (allergens: gluten, dairy products, sesame)
LAND APPETIZERS
L'Aspromontano
€14,00A tasting of cured meats of Calabria Capicollo, Soppressata, guanciale, lard, rolled bacon, salami, pickles. Accompanied with handmade taralli (allergens: gluten)
THE MONTECASARO
€14,00Tasting of cold cuts and cheeses. Accompanied by pickles and jams. (allergens: gluten, dairy products)
THE CHEESEMAKER
€14,00A path of cheeses that embraces the history of Reggio Calabria - Various flavors of cheeses taken directly from our vault. Accompanied with handmade taralli and jams (allergens: gluten, dairy products)
OUR PARMIGIANA***
€9,00Ingredients: eggplant, tomato, cooked ham, mortadella, mozzarella, gluten-free flour, grana, oil, salt, oregano. (allergens: dairy products)
THE TIMELESS SEASONAL FLAN ***
€9,00Ingredients: cooked ham, mozzarella, grana cheese, salt, cooking cream, crumb, eggs (allergens: gluten, lactose, eggs)
PURPETTI*** NTO SUGU
€7,00Ingredients: veal, pork, tomato sauce, bread, eggs, Parmesan cheese, parsley, garlic, salt, black pepper, fennel seeds (allergens: gluten, dairy products, eggs)
BEANS*** DE "LA TAVERNETTA"
€7,00Ingredients: borlotti beans, pork, sausage, tomato, onion, EVO chili oil, rosemary, salt
APPETIZERS OF STOCCO***
STOCKHOLM TARTARE*
€12,00Cod Nordic "gandus morhua", Extra virgin olive oil, Salt, Black pepper. Crumble: Rye bread, almond oil, salt. (allergens gluten, fish, dairy products, dried fruit)
STOCCO WITH BRONTE DOP PISTACHIO CREAM AND BACON
€13,00Ingredients, Northern cod gandus Morhua, pistachio, bacon, cooking cream, gluten-free flour preparation, salt (allergens: fish, lactose, nuts)
RAW MARINATED
€12,00with the scent of Bergamot from Reggio Calabria Ingredients: Nordic cod (gandus Morhua), bergamot essence, extra virgin olive oil, black pepper, salt, lemon juice. (allergens: fish)
FRIED CANNELLONE *
€12,00Ingredients: Bergamot scented pasta, Nordic cod gandus morhua, potatoes, mozzarella, crumb, onion, garlic, salt, spices, extra virgin olive oil, water, eggs, flour 00 (allergens: fish, gluten, lactose)
FRIED STOCCO CHIPS WITH LICORICE POWDER
€12,00Ingredients. Northern cod gandus Morhua, rice flour, sunflower oil, salt, licorice (allergens: Fish)
STOCCO PACHINO TOMATO AND TROPEA ONION
€12,00Ingredients. Northern cod gandus Morhua, onion, tomatoes, extra virgin olives, black olives, rice flour, raisins, capers, oregano, salt, Black Pepper (allergens: fish)
FISH APPETIZERS
OCTOPUS WITH JOSPER POTATO CHIPS ZUCCHINI CREAM € 14,00
€ 14,00Ingredients: octopus**, potatoes, zucchini, oil, salt, spices Allergens: (fish)
SEA HOLES
€ 14,00Ingredients: Celery, carrot, onion, garlic, basil parsley, Buccine pulp*, Tomato,, Chili pepper, black pepper, olive oil (allergens: Celery, onion, fish, tomato)
SWORD PARMIGIANA
€ 14,00Ingredients: Swordfish*, eggplant, yellow tomato, mozzarella, rice flour, grana cheese, capers, oil, salt, oregano. (allergens: fish, dairy products)
TUNA TARTARE WITH CARAMELIZED ONION, CITRUS PEPPER AND BASIL OIL
€14,00Ingredients: tuna**, caramelized onion, spices, extra virgin olive oil, basil Allergens: (fish)
RED SHRIMP TARTARE WITH DRIED FRUIT AND BREAD PEBBLES
€14,00Ingredients: shrimp**, dried fruit, oil Allergens: (fish, fruit, celiacs)
MUSSEL IMPEPATA
€8,00Ingredients: mussels***, oil, black pepper, garlic, parsley Allergens: (fish)
THE FIRST OF EARTH
To be seasoned with:
• Pork ragout
• Cream of Caciocavallo and bacon
• Lamb with mushrooms
• Genoese rabbit
• Montanara sauce: porcini mushrooms*, bacon and caciomulo
• N'duja and ricotta
• Porcini mushrooms and chestnuts
MACCARRUNI INTEGRAL
€11,00Ingredients: whole durum wheat semolina flour, water (Allergens: gluten)
Gnocchi
€11,00Ingredients: 00 flour, grilled potatoes, eggs (Allergens: gluten, egg)
EGG TAGLIATELLE
€11,00Ingredients: flour 00, eggs (Allergens: gluten, egg)
MACCARRUNI
€11,00Ingredients: Durum wheat semolina flour, water (Allergens: gluten)
AMUDDICATA CUT
€11,00Ingredients: whole durum wheat semolina flour, rye flour, durum wheat flour, water. Dressing: oil, garlic, parsley, chilli, oregano, anchovies, dried tomatoes, crumb (Allergens: gluten, fish)
SPAGHETTONE
€11,00Ingredients: Durum wheat semolina flour, water (Allergens: gluten)
MACCARRUNI (GLUTEN FREE)
€11,00Ingredients: deglutinated wheat starch, dextrose, corn starch, buckwheat flour, rice starch, psyllium seed fiber, flavorings, water
SPAGHETTONE (GLUTEN FREE)
€11,00Ingredients: deglutinated wheat starch, dextrose, corn starch, buckwheat flour, rice starch, psyllium seed fiber, flavorings, water
TAGLIOLINO (GLUTEN FREE)
€11,00Ingredients: deglutinated wheat starch, dextrose, corn starch, buckwheat flour, rice starch, psyllium seed fiber, flavorings, eggs, water
GNOCCHI (GLUTEN FREE)
€11,00Ingredients: potatoes, deglutinated wheat starch, dextrose, corn starch, buckwheat flour, rice starch, psyllium seed fiber, flavorings, eggs, water
Ingredients sauces
INGREDIENTS PORK SAUCE
Tomato sauce, pork, sausage, onion, carrots, celery, olive oil, salt, basil, spices, black pepper (Allergens: Celery)
INGREDIENTS CACIOCAVALLO CREAM AND BACON SAUCE
Caciocavallo, pork belly, milk, butter, flour00, salt, black pepper. Allergens (Gluten, lactose)
INGREDIENTS LAMB AND MUSHROOM SAUCE
Lamb meat, boletus mushrooms, tomato, celery, carrots, onion, salt, black pepper, spices (Allergens: celery)
INGREDIENTS GENOESE RABBIT SAUCE
Rabbit, peas, onion, salt, black pepper, spices
INGREDIENTS MOUNTAIN SAUCE
Porcini mushrooms, pork belly, caciocavallo, garlic, oil, salt, black pepper, spices, parsley Allergens:( gluten, dairy products)
INGREDIENTS SAUCE N'DUJA AND RICOTTA
Fresh ricotta, nduja, Allergens (lactose)
INGREDIENTS MUSHROOM AND CHESTNUT CREAM SAUCE
Porcini mushrooms, chestnuts, milk, butter, cooking cream, dried fruit (almonds, pistachio) salt, black pepper. Allergens (lactose, dried fruit)
THE FIRST OF STOCCO
STRONCATURA ALLA CALABRESE DI STOCCO
€14,00Ingredients: semolina flour, water. Dressing: EVO oil, chilli, garlic, Northern cod gandus Morhua, anchovies, oregano, crumb (Allergens: gluten, fish)
STRONCATURA ALLA RIGGITANA
€14,00Ingredients: rye flour, whole wheat flour, water. Seasoning: Northern cod gandus Morhua, potatoes, dried tomatoes, cauliflower, anchovies, capers, green olives, celery carrot, onion, salt, black pepper. (Allergens: gluten, celery, fish)
MACARONI WITH STOCCO SAUCE
€14,00Ingredients: semolina flour, water, salt. Seasoning: northern cod gandus Morhua, tomato, celery, carrot, onion, salt, black pepper (Allergens: gluten, fish, celery)
THE FIRST FISH
SEAFOOD
€14,00Ingredients: Mussels*, clams***, shrimp*, squid*, tomato, oil, garlic, basil (Allergens: fish)
GRILLED CLAMS AND CREAM OF POTATOES
€14,00Ingredients: clams*** oil, garlic, basil (Allergens: fish)
SWORDFISH, WILD FENNEL AND CHERRY TOMATOES
€14,00Ingredients: swordfish*, wild fennel, yellow tomatoes, red onion, capers, oil, basil
GRILLED SECOND COURSES
VEAL ROLLS***
€13,00Ingredients: veal, crumb, tomato, mozzarella, ham, salt, pepper, Grana cheese. (allergens: gluten, lactose)
PORK PINS*** IN OUR WAY
€13,00Ingredients: pork, berries, salt, spices, oil. (allergens: forest fruit)
PORCHETTA RABBIT*
€13,00Ingredients: rabbit, pork belly, crumb, tomato, mozzarella, ham, olives, Grana cheese, oil, garlic, salt, sage, rosemary, pepper. (lactose gluten allergens)
SAUSAGE*** OF BLACK PIGLET OF CALABRIA
€13,00Ingredients: black suckling pig sausage from Calabria, rocket and oil
STEAK OF SCOTTONA** BAVARIAN ABOUT GR 700
€31,00Ingredients: veal, oil, salt and rocket
SLICED BEEF*** "ABOUT" 300 GR
€21,00Ingredients: veal, oil, salt and rocket
TOMAHAWK*** OF PORK IN DOUBLE COOKING
€17,00Ingredients: Pork tomahawk, crumb, egg, flour00, salt, sugar, apple cider vinegar (Allergens: gluten)
FIORENTINA ABOUT 1 KG
€46,00THE SECONDS OF STOCCO***
GRILLED STOCCO FILLET
€14,00Served with grilled peppers and wild herbs Ingredients: Northern cod gandus Morhua, peppers, extra virgin olive oil, garlic, salt, chicory, turnip greens (Allergens: fish)
STOCCO ALLA "RIGGITANA"
€14,00Ingredients: northern cod gandus morhua, potatoes, dried tomatoes, celery, carrots, red onion, anchovies, capers, olives, extra virgin olive oil, salt, spices, (Allergens celery, fish)
SECOND COURSES OF FISH
MIXED SEA FRY
€14,00Ingredients: squid*, shrimp*, latterino*, gluten-free flour preparation (allergens: fish)
ROASTED BERGAMOT SCENTED SWORDFISH ROLL
€14,00Ingredients: swordfish*, pancarrè, ricotta, mozzarella, grana, pistachio, parsley, bergamot (allergens: fish, dairy products, gluten, dried fruit)
STUFFED SQUID WITH SAUCE
€14,00Ingredients: Calamari* crumb, tomato, garlic, parsley, mozzarella (allergens: fish, gluten)
SLICED TUNA
€14,00Ingredients: Yellowfin tuna**, caramelized onion, oil, aromas.
THE CONTOURS
GRILLED POTATOES
€3,50ingredients: potatoes, oil, salt, oregano
WILD HERBS*
€3,50ingredients: Turnip greens*, Chicory*
GRILLED PEPPERS
€3,50ingredients: peppers, oil, salt, parsley, garlic, oregano
GRILLED EGGPLANTS
€3,50ingredients: eggplant, oil, salt, parsley, garlic, oregano
TRIRIC FACTORIES
The grocer will accompany you all the way, preparing your senses to welcome the 13 courses.
THIRTEEN-COURSE MEAT ROUTE
€30,00Path consisting of thirteen courses: • Entree • Bread • 6 Appetizers • First • Second • Side dish • Dessert • Coffee (allergens: gluten, dairy products, berries, nuts)
Stu - Pisci - Ti
The grocer will accompany you all the way, preparing your senses to welcome the 13 courses.
THIRTEEN-COURSE ROUTE OF STOCCO
€40,00Path consisting of thirteen courses: • Entree • Bread • 6 Appetizers • First • Second • Side dish • Dessert • Coffee (allergens: gluten, dairy products, fish, nuts)
DESSERTS
TARTUFO WITH BERGAMOT
€5,00(allergens: dairy products)
PIZZO’S TARTUFO
€5,00(allergens: dairy products, nuts)
PISTACHIO TARTUFO
€5,00(allergens: dairy products, nuts)
ICE CREAM “CREMA REGGINA”
€5,00Nuova Cremeria Sottozero SRL production - (allergens: dairy products)
THE SWEET SIDE OF CALABRIA
€5,00typical Calabrian sweets accompanied by Zibibbo wine (allergens: gluten, dairy products)
Tiramisù
€5,00WHITE TARTUFO
€5,00BITTERS AND SPIRITS
Passito
€5,00Talisker
€8,00903 Barrique
€6,00Prime uve bianche
€5,00Prime uve nere
€6,00Amaro Bonaventura
€4,00Diplomatico
€7,00Zacapa
€7,00Miracielo
€6,00Cubaney
€10,00Caffè
€1,00Amaro del Capo
€3,00Amaro del Capo Peperoncino
€3,00Finocchietto
€3,00Kaciuto
€3,00Rupes
€4,00Don Papa
€7,00Bergamotto
€3,00Limoncello
€3,00Amaro Silano
€3,00Unicum
€4,00Jegermeister
€4,00Amarone bonollo
€4,00Jefferson
€5,00Zibibbo
€5,00DRINKS
“PANNA” WATER
€2,50Coca-Cola
€1.50Fanta
€1.50Chinotto San Pellegrino
€2.00SANPELLEGRINO WATER
€2,50Coca-Cola 0
€1.50Gassosa Romanella
€1.00The coffee in the moka is offered at the end of the meal by the Drogheria
* They could be blast chilled and frozen